Penelope's Pitstop

Catering

Catering Packages

Let us do the hard work for you! Packaged and delivered ready for you to serve. Or have us come cook it live! Custom Catering for VIP poker experiences, birthdays, anniversaries, luxury dinners and private celebrations.

$40+ per person, 10 person minimum

Mixed Melon, Heirloom Tomato and Feta Cups

Roasted Salsa and Corn Pico de Gallo

Grilled Meyer Lemon and Rosemary Baby Back Ribs

Grilled Chicken Breast

Orzo Pasta

Grilled Romaine and Endive Caesar Salad

Large Group Event Catering

Celebrate with your Group and enjoy delicious dishes that everyone will love. We always create the best environment that brings people together. Organized, Easy and Impressive. Holiday parties, non-profit fundraisers, tournaments, etc.

$25-$45+ per person, 20 person minimum

Chips and Salsa

Cheese / Salami / Giardineira

Cheese / Fruit / Mixed Nuts

White Fish and Shrimp Ceviche

Signature Pitstop Grilled Bowl

Spicy Poke Bowl

Vegan Thai Noodle Soup

Baked White Fish Crispy Tacos

Corporate Event Catering

Impress your Boss or your Employees. Get together with your co-workers and enjoy Michelin-quality dishes with exceptional service. Keeping your team in top shape for the body and Mind. Office lunches, team building and company celebrations.

$18-$25+ per person

3 Cheese and 3 Meat Charcuterie Board

Ceviche amuse

Flatbread

Grilled Lemongrass Bowls

Rosemary & Lemon Grilled Ribs

Grilled Ribeye, balsamic onions

Chef Dining Experiences

Don’t bother with the stress of going out, driving in traffic, ridiculous parking fees, long waits, or even horrible waitstaff service. We bring Michelin-quality dining and the experience to the comfort of your own home. Whether a romantic dinner for 2 or a group of 6 of your friends. Customize your very own Tasting menu: cooked, plated, and showcased right at your table.

$75-$400 per person, consultation required

amuse- Caviar Parfait

1st- Steak Tartare

2nd- Smoked Watermelon Soup

3rd- Crab and Scallop Cake

4th- Mushroom Ravioli

5th- Pan seared Seabass or Ribeye

6th- Vanilla Panna cotta

Inquiry Form